Premium Bihun Packing

RM6.50

500g/pack

Out of stock

SKU: DG0001 Category:

Description

烹煮建议 Cooking Suggestion :

米粉汤 Bihun Soup:
用滚水烹煮两分钟半。
Cook with boiled water for 2 ½ minutes.

炒米粉 Fried Bihun:
温水浸泡米粉十五分钟后沥干,便可炒米粉。
Soak bihun for 15 minutes, dry it and ready to fried.

*500g可供八至十个人份量食用。